by Admin | Sep 28, 2015 | Vegetarian Recipes
Submitted by: Ortega Prep Time: approx. 20 Minutes ” This is a meatless entree. This healthy and intriguing recipe got a thumbs up from all of the tasters in the Ortega kitchen. Try it for yourself! ” Ingredients 8 cups prewashed and cut romaine lettuce 2 cups...
by Admin | Sep 27, 2015 | Vegetarian Recipes
Submitted by: Karen C. Greenlee Prep Time: approx. 5 Minutes Cook Time: approx. 40 Minutes ” This pie takes only a few minutes of preparation time. The filling is made using a can of cream soup and a can of mixed vegetables mixed with a little thyme. The kids are sure...
by Admin | Sep 25, 2015 | Vegetarian Recipes
Submitted by: Karen Prep Time: approx. 15 Minutes Cook Time: approx. 45 Minutes If you like beets, you’ll love this recipe. For those who don’t like beets, they may just change their minds! Ingredients 2 tablespoons canola oil 1 small onion, chopped 1 clove garlic,...
by Admin | Sep 23, 2015 | Vegetarian Recipes
By: Barbi Claridge This is a very versatile recipe that is great if you want to make a nice meal that doesnt take alot of time. If you have the extra time you can roll the ingredients up in a traditional enchilada shape. Usually I do that, but when in a hurry, I just...
by Admin | Sep 22, 2015 | Vegetarian Recipes
From: Barbi 1/2 cup butter 8 oz cream cheese 2 pkg frozen spinach 1 pkg Lipton onion soup mix Directions: Melt butter in a large frying pan. Add 2 packages of spinach. Break up and stir. Add cream cheese and onion soup mix. Stir well. Place in a casserole and bake at...
